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Choc Protein Balls

Jan 07, 2022

Feeling peckish for something sweet, but don’t want your blood sugars to surge into high levels?

Nourishing fats & proteins make all the difference! 

These delightful chocolate flavoured balls are full of the mineral rich nuts and seeds, gut healing collagen and the healthy fats of flax, coconut, nuts & tahini. So you can feel fuller but also enjoy your slightly sweet snack- guilt free.

If you’re breastfeeding and cacao doesn’t seem to upset your baby, these are a great snack to keep you full and support your mums milk production.

What You'll Need:

1/2 cup flaxseed meal

3/4 cup nut or seed butter 

1/2 cup tahini 

10 pitted medjool dates

2 tablespoons collagen powder

1 teaspoon vanilla extract

1-2 tablespoons maple syrup (depending on sweetness you prefer)

1 desertspoon coconut or MCT oil

1 desertspoon cacao powder

Pinch himalayan or celtic sea salt

1/2 cup cacao melts, chopped or your fav dark chocolate chips (I use Changing Habits)

What You'll Need To Do:

Add all ingredients into your food processor and blend until well combined.

Squish the mixture into your hands & roll into the desired sized ball.

Enjoy 1-2 balls as desired or freeze to serve up later on. 

For further recipe inspo for brekkie head here. You can find specialised for pregnancy and fourth trimester meal inspo here and guidance for introducing solids to your baby together with nourishing gut healthy recipes, over here

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